Chicken Breast Boneless Skinless

Skinless boneless thick whole breast with firm low-fat high-protein texture, perfect for pan-frying, fitness meals and deep processing of ready-to-cook food. Grade A fully trimmed cuts, free of bruises, blood spots, bone fragments and water injection. Supported by 16 customs-registered self-owned broiler breeding bases, we realize full farm-to-finished-product traceability. Our self-owned standardized slaughter plant covers 20,000㎡ with Class 100,000 aseptic low-temperature workshops adopting IQF blast freezing under strict HACCP quality control. Fully certified with ISO22000, HALAL & BRC, we hold export registration for Russia, EU, Middle East, Japan, South Korea and other regions. With annual slaughter capacity of 30 million broilers and daily quick-freezing output of 500 tons, we provide year-round mass stable supply. All items support customized single weight & export packaging, ideal for bulk export demands of worldwide halal supermarkets, prefabricated food factories and catering chains.